Category: North Carolina

A view from our road trip of a blue sky, white puffy clouds and rolling tree-covered hills below the highway in North Carolina.

Road trip Atlanta to Blue Ridge Mountains, NC

Road Trip in April

Spring is a beautiful time for a road trip. The first leg of a trip with my sister was from Atlanta to the Blue Ridge Mountains of North Carolina and lasted 5 days. We stayed with friends for 2 nights, in Air BnB for 2 nights and a hotel for 1 night.

For our road trip, we rented a car that we booked ahead with the Alberta Motor Association (part of CAA). Their prices include up to 2 free additional drivers as a standard option. We picked up the car at the Atlanta Airport.

A non-stop WestJet flight took us from Calgary to Atlanta, Georgia. Check the prices carefully when you book. We discovered that the premiere seats at the front of the plane (WestJet’s equivalent of first class) were actually noticeably cheaper than the economy seats for our flight.

Atlanta, Georgia

Atlanta is a hub for Delta Airlines and is a busy airport. We were surprised to arrive at the luggage carousel and find only 2 other passengers from our flight. They were driving to Chattanooga for a conference so my sister and I were the only people from Calgary who were actually staying in Atlanta and not travelling on to some other destination.

Ponce de Leon

I met a resident of Atlanta during my previous visits to North Carolina. She welcomed us to her home for a couple of nights. Her condo building maintains a small suite on the roof that they can book for guests. The roof had 2 large structures that looked like belfries, without the bells. The suites were under these towers and were surrounded by statues of lions looking out over the city. Constructed in 1913, the building has a lobby with stain glass windows and a beautiful circular staircase.

We were located on Ponce de Leon St. in Midtown, Atlanta. It is a mix of old and new with many historical buildings scattered among new builds. There were trees and wide sidewalks that made this a very walkable area. Much of Atlanta was destroyed by General Sherman during the civil war but is a city of about 450 000 today, although the metropolitan area has over 5 million.

Eateries

Bon Ton

We had a delicious meal at Bon Ton. They describe themselves as Louisiana meets Vietnam. The boiled peanuts were a good starter but the smoked snow crab was exceptional. We had charbroiled oysters then finished with a jicama and papaya salad. What a feast to introduce us to the south!

Poor Calvin’s

Poor Calvin’s was within walking distance of our rooftop suite and recommended by our host. They describe themselves as Asian Fusion with Southern Influences. We sat at the bar, which is a great place to meet people, watch the bartenders entertain and get seated quickly without a reservation.

The cocktail list included charring fresh ginger, cardamom and star anise before shaking with gin, lime juice and culantro (a relative of cilantro). An orange rind run through a flame was used to rim a Manhattan. My Curried Seafood was spectacular and my sister’s duck was gluten free. The garnish was not, however, but the kitchen staff came personally to check her meal and make sure it was corrected.

Bab’s

We met a couple of local women at Bab’s, a nearby breakfast/lunch cafe. I asked them what we should do if we only had one day in Atlanta. I was surprised when they replied that there is not really much to see or do in the city. The zoo was mentioned but that was it. It’s hard for visitors to get excited about getting off the plane in Atlanta, when the locals don’t think very highly of their city. My Moroccan Stew with eggs was worth going to Atlanta for brunch.

Sign outside restaurant that states it is dog and goat friendly.

Mercedes Benz Stadium

I wanted to tour the Mercedes Benz Stadium. I watched a program on the construction of this building while living in Cambodia last year and was excited to visit it in person. Although we had a car, we chose Uber to take us. A $7 cost was better than worrying about navigating and parking at our destination.

The tour was $26. We had a guide and 2 more who were in training. There were only 6 of us visiting the building. I really enjoyed it. There is lots of information on the Internet about the stadium, but a couple of things stood out for me. The amount of solar energy they produce from the panels on the grounds is impressive. The building employs 1500 staff on non-game days and 5-6000 people on NFL game days. Concession prices are intentionally affordable and the WiFi capability is unbelievable. There is also an abundance of art decorating the building, including a metal Falcon outside where individual feathers can be seen.

Martin Luther King Jr. Historic Site

As Canadians, we have been less impacted by the Civil Rights movement of the United States. Most of what I know of this struggle has come from books and movies. This is not to say that there is no racism in Canada, but it has not been as visible or organized as in the USA.

We took another Uber to the Martin Luther King Jr National Historic Site. It was difficult to pin the entrance to the Stadium on the Uber map and the driver had difficulty finding us. The driver was also not sure where to drop us off. Atlanta could improve interest in their city by making obvious tourist locations a priority for Uber drivers.

It was getting late in the afternoon so we only had time to visit the main information building, and not the other sites in the neighborhood. I was so engaged by the displays that I didn’t take many pictures. They included lots of photographs of Martin Luther King and his family as well as video recordings of his speeches. The descriptions and commentary covered his life and the many encounters he had with angry citizens. His visit to India and meetings with Gandhi were the foundation for his non-violent protests.

It is a solemn and thoughtful exhibit telling about Martin Luther King Jr.’s life and accomplishments during an era of massive social change.

There was also an exhibit in the building on the accomplishments of Jimmy Carter. His goals for the people of Georgia and Martin Luther King Jr.’s hopes and dreams have many parallels.

Entrance to Martin Luther King Jr. National Historic Site. A stone pillar beside the road at the entrance.

North to the Mountains

Our host in Atlanta gave us a road trip itinerary to get from Atlanta to Brevard, NC. After a delicious southern breakfast at Flying Biscuit Cafe we left the city on I-85. The highway was good and not too busy. The scenery was mostly forest to begin, but soon felt more like the foothills of Alberta.

Woman sitting at a small table with breakfast set out. Avacado toast with a bowl of fruit, coffee and grits with gluten free toast.
Flying Biscuit

Table Top State Park

It was about 150 km to the South Carolina Visitor Center. We stopped to pick up a couple of maps and suggestions then carried on another 85 km to Table Top State Park. We travelled on Highway 11, the Cherokee Foothills Scenic Hwy. The road was good but single lane each way. It was secluded and beautiful. We had clear skies and moderate temperatures.

We checked in at the visitors center and studied the maps of the area. This park was built by the Conservation Corps in the 1930’s and several cabins used by the Corps still exist here. It is popular for hikes to the top of Table Top Mountain. It also has several campgrounds and lakes.

We took a short walk to one of the waterfalls. It was so green and quiet as we were the only ones there for most of our visit.

Bald Rock Heritage Preserve

We turned left off the Cherokee Foothills Scenic Hwy on Geer Highway, also called Highway 276. Bald Rock Heritage Preserve was an easy pull off. We walked out onto a big slab of granite. It was covered in prohibited graffiti that included invitations to prom and declarations of love. The view was a 180 degree vista over the foothills, complete with blue skies and a few clouds. How impressive!

A stone platform with trees and hills in the distance.
Granite slab with a view.

Caesars Head State Park

Geer Highway 276 led us up higher into the foothills below the Blue Ridge Mountains. Just before the pass was Caesar Head State Park. This escarpment viewpoint had massive vistas. Wow!

At the end of the parking lot is Devil’s Kitchen where a set of stairs are built down a narrow crack in the rock to a trail below the cliff. The views from here are also impressive. You can see all the way down to Table Top Rock.

Drive into North Carolina

The road trip continued with many switchbacks through the trees until we started down into North Carolina. We arrived in Brevard, NC which is at about 2400 ft. After a quick stop at a grocery store for a supper salad, we checked into our AirBnb. Jennifer was a fantastic host and treated us like family. We spent the evening watching the mountains from the front porch and were offered lots of suggestions of how to spend our next couple of days in the area.

A land of waterfalls

Dupont State Park

We checked out the local farmer’s market in Brevard and wandered down main street where there was a Porsche Show and Shine. The sky was clear and blue at a perfect 20 degrees.

It was a short drive on Cascade Lake Road to Dupont State Park. We found parking at High Falls Access and hiked for about 5 km along smooth trails with some ups and downs. For a Saturday, the trails weren’t too busy. There were many families and lots of dogs. The waterfalls were large and well worth the walk.

The host at our AirBnB made the kitchen and grill available to guests so we picked up a steak, potatoes for baking, mushrooms and some wine. Our dinner was perfect and another night on the front porch ended a wonderful day.

Pisgah Forest

We left the AirBnB after breakfast and travelled into the Pisgah Forest with our first stop at the Visitor’s Center. Although it was Sunday, the park didn’t seem as busy as I expected. The Visitor’s Center had just opened for the season but the staff were very helpful. We collected maps to see several more waterfalls. Some, like Looking Glass Falls, were just off the road, and others required a bit of a hike in and out.

The trail to Moose Cove Falls was about 1 km each way on a well managed trail. There were boardwalks and a stream controlled by rocks directing it across the path without causing unnecessary erosion. A few families and couples were also in the area admiring the wildflowers and the 50 ft falls.

Sliding Rock

It was a warm day for April at 19 degrees C but the river water was only 13 degrees C. The idea of sliding along the granite slabs and landing in 2 1/2 m of water was not that appealing. There were some hardy souls who tried it but we were happy enough to just sit with our feet in the water and watch.

I imagine that in the heat of the summer, this place must be very popular. A life guard was working weekends and life jackets could be rented from a booth in the parking lot. Our rivers are either gravel or limestone which would not be suitable at all for sliding so this opportunity for a natural water slide was appealing. The cost to enter was $3/person.

Cradle of Forestry

Our last visit in the Pisgah National Forest was to the Cradle of Forestry. We watched a movie and toured the museum displays inside. This is where the first school of foresty in the United States began. Sustainable forests were a new idea in the early 1900’s and foresters came here to learn how to manage forests that had previously been seen as a never ending resource during the industrial revolution.

There was a very interesting display where you had a view of a forest fire from inside a simulated helicopter. There was also a movie related to the building of the Vanderbilt home in Asheville and the landscaper who designed the grounds.

Cradle of Forestry

Blueridge Parkway

Pisgah Inn

The road from the Cradle of Forestry meets the Blue Ridge Parkway so we headed north through arches of trees and switchbacks to the peak of the parkway. We had booked a night at the Pisgah Inn which sits at about 5000 feet of elevation.

All the rooms, including the restaurant, face the view of the mountains and foothills. You can drive to viewpoints to see sunset, but the balcony of each room is a perfect place to see the sunrise.

I got up early and took several photos of sunrise sneaking over the peaks of the hills. It was pretty chilly so I crawled back into bed to warm up. A couple of hours later I awoke and opened the curtains to check out the views. There were none! We were in the clouds and there was zero visibility. I was so glad that I got up to catch the early views. Although the roads were clear a couple of km on either side of the Inn, the sky didn’t clear until nearly 11.

Asheville or Oriental

We considered visiting Asheville and the Biltmore House before heading east to a Girl’s Retreat. The entrance fee was $65 US, which was almost $100 Canadian. We decided that was more than we wanted to spend so got on the interstate, turned on a road trip audio book and drove to Oriental, North Carolina.

This part of our trip was easy and quiet in April. It would be spectacular in October when the leaves turn red and orange. I understand it would be considerably busier on the roads and at all the viewpoints.

Stay tuned for the next installment of the road trip from Oriental to Savannah, Georgia. It was less about nature and more about history, although equally enjoyable.

A week at Emerald Isle, NC…hanging out with the girls

One great thing about travel is that you get to meet so many interesting people. The nice thing about retirement is that you get to take advantage of opportunities to reunite with people you meet when you travel. That’s how I ended up spending a week at Emerald Isle, NC, just hanging out with the girls.

Jeanne

I met Jeanne in Chiang Mai, Thailand in 2017 when she spent a month living in our building as part of a 3 month tour through SE Asia. I admired her spirit and her bravery for travelling mostly on her own at 68. She didn’t sit around waiting for things to happen, but went out in search of adventure and made her own if she couldn’t find any.

We went looking for temples that we could only see the tops of from our rooftop pool. We walked to the zoo and aquarium then stopped at a little authentic Thai restaurant on our way back for duck. I helped her move her pictures off her phone to her computer to make room for the rest of her travel pictures. We showed up late for Christmas morning service at one of the only Christian churches in town and we drank champagne in a stairwell with a view and watched paper lanterns float up above the city on New Year’s Eve.

After she carried on to Malaysia, I didn’t think I would see her again, but I should have known better. I travelled to North Carolina in May of that year to attend her famous “Girls Retreat” where she invites many of the people she has met on the road, as well as women from her community, for a few days to share stories and try new things.

Once in a lifetime event

Jeanne was celebrating a once in a lifetime event. She was turning 70 in February and wanted to share her birthday with her friends from near and far. Last summer she booked a house right on the water of the outer banks of North Carolina on Emerald Isle. It had 8 bedrooms, 12 bathrooms, an enormous kitchen and views of the water almost everywhere you looked.

I blocked off my calendar and arranged for my sister to attend as well. It was a perfect spot for hanging out with the girls. We arrived at the house on Sunday and stayed until Saturday afternoon. Others came for a day, a couple of days, a few days… They came from South Carolina, Florida, Georgia, Chicago, all parts of North Carolina, and Canada of course. There were between 7 and 17 for dinner each night.

Hurricane Florence

The women who came from nearby communities really needed a week of fun and quiet. They are still recovering from Hurricane Florence and the devastation caused by this storm. Everyone in the town of Oriental, NC has had to clean up and attempt to restore their properties after 8 foot waves roared down their streets.

Houses and garages were inundated with water and debris from the water left sea grass, tree branches and ladders from riverside docks in people’s yards. Everyone in town is dealing with their own loss and there hasn’t really been anyone available to help out with this overwhelming job. It has been an emotionally trying time in Oriental.

What to do?

I wondered how we would spend our time. Would there be opportunities for quiet time or would everyone want to be active? Fortunately the weather was unusually nice. We had a day of some rain and cloud at the beginning, and a cooler day at the end, but the middle days were sunny and breezy with highs around 19. That’s a pretty nice February day, in my experience.

Shelling

The beaches I go to are not very interesting in terms of shells. I had a great opportunity to learn from 2 great “shellers” and a master sheller who came for a quick visit. A small group went down to the windswept point the first day to look around when the tide was out and there were lots of shells left behind. Pat and Jeanne described what animals had lived there.

I learned that North Carolina has a state shell called the Scotch Bonnet, which I always thought was a hot pepper. I even found part of a black one, which are not as common as the white ones. It amazes me the energy that these animals put into building a shell, only to have it wash up on the shore for me to find. Some had holes and grooves caused by other animals trying to get at the food inside. The ocean is a tough place to survive.

It enticed many of us to walk on the beach with our heads down. I did find a perfect Scotch Bonnet later in the week. I brought home some large scallop shells to use for serving seafood.

Shell Authority

On Thursday, we were pleased to spend some time listening to Bean. She is a shelling expert and all of her free time is spent travelling to beaches and islands looking for unusual shells. She puts these collections together for her friends and attaches them to a backing with a nautical theme. Her knowledge was more than impressive. She brought a pail of shells so we could each take one home.

Real Estate Tour

We had an opportunity to visit another beach house that had been a possibility for our stay. It was 10 000 sq ft and rents for $15 000 a week in high season. It was built by a doctor who had his main living quarters in one part of the house, and a separate wing for his extended family in another part. The 4 car garage is built of concrete and was used in the past by the police during hurricanes.

Although opulent, it was not very cosy and we would not have been able to spend so much time together in a common area. I understand it gets rented out quite often for weddings. The whole family can stay in the same building. There is a platform near the beach for the ceremony and a large grassy area for a reception.

Sunsets and sunrises

At this time of year, the sun rises and sets over the water. It came up just before 7 am and set about 5:45 pm so was perfect for capturing the beautiful colors over the waves. It was a good excuse to go for a walk along the beach.

Whales and dolphins

We saw dolphins almost every day, swimming quite close to the beach. Fishermen set up poles in the beach, but I didn’t see what they caught. One afternoon, we even saw whales breaching a little farther out. The locals were impressed as they had never seen whales along this part of the coast before.

Evening Entertainment

The evenings usually started with everyone enjoying dinner together with lots of storytelling and even more laughter. Although the group tended to be early risers, there was time every night for some singing and dancing. Luckily the DJ of Oriental was part of the group and she had brought along a great playlist of songs that were from the era we were familiar with. The living room was a perfect karaoke bar. Still can’t get “Red Solo Cup” and “Girls Just Wanna Have Fun” out of my head.

One evening we were treated to the Witch’s Crawl. Several women from Oriental, NC learned some moves to the Witch’s Crawl and performed at a few dining venues on Hallowe’en night in fantastic witch’s costumes. They did it as a fundraiser to maintain the cemetery. There weren’t enough brooms at our guest house, but mops and vacuums did the trick for the excellent reenactment.

Late night hot tub soaks and even a brave ocean swimmer filled out the evenings.

Food

I have no idea how we managed to feed so many people so many meals without a plan. Jeanne had bought some fresh oysters, shrimp and a huge prime rib roast. Everything else just arrived with the guests. Italian meatballs for the Superbowl. A ham was picked up from the store one afternoon, fresh fish and crab appeared another day to be transformed into fried fish and crab cakes. Shrimp and grits started our day, except for the eggs and custom hand smoked bacon that came from Atlanta. One morning I just indulged in rum cake for breakfast!

Oysters

I knew next to nothing about oysters, but they were the highlight food of this week. I learned that if you buy them fresh and keep them cool, they will last a week to 10 days. We only cleaned the mud off as many as we were going to eat each day. They can be eaten raw, right out of the shell or lightly warmed on a low barbecue just until the shell is hot. That was my favorite. They tasted of the ocean, salty and succulent. We also prepared them in the oven with ham, cheese and spinach as Oysters Rockefeller for a dinner appetizer.

I also got to experience an Oyster Shooter. One of the guests had a seafood sauce named after her. Mother Shucker was poured into a shot glass with a small chunk of oyster, a splash of V8 and topped off with vodka. Wow! What a treat for a prairie girl.

The Birthday

Gifts

The best part about a birthday are the presents, the cake and those you get to spend your time with. There were some presents, several cakes and many people who made an effort to celebrate Jeanne’s “Once in a Lifetime Event.” The proclamation by the mayor of Oriental was a way to acknowledge her contribution to the community. An anchor covered in shells as well as a perfect shell from the beach, complete with a thoughtful message certainly fit the occasion. There were gag gifts as well as lots of cards and well wishes.

Cakes

We had cakes every night, besides the rum cake for breakfast. Nancy made a gluten-free chocolate cake trimmed with skor bar chips and whipped cream. Jeanne’s cousin Gail brought a lemon and blueberry cake made by a friend. Penny brought by an Amaretto pound cake.

We even had a King’s Cake which is usually eaten on Fat Tuesday. It’s filled with cream cheese, jelly and topped with purple, green and gold sprinkles. There is a little plastic baby hidden inside. The person who gets it in their piece has prosperity for the year, but has to host the part and/or buy the cake for next year.

The People

It’s always about the people on special days. I’ve included some photos to try and catch everyone who attended for a day or for a week or anything in between. Comment if I missed you and I’ll add a photo if I can.

To sum up, if you had told me when I retired that I would be spending a week on the beach of North Carolina hanging out with a group of amazing, interesting women, I wouldn’t have believed it. Be open to opportunities whenever they arrive. Life is short. Don’t have regrets. I heard today that one of the guests at the party passed away from cancer this week. She hadn’t told anyone she was sick, but didn’t let it keep her away. Live your life however you can. Don’t wait for it to happen.

Oriental, North Carolina…I have time, I can travel

Although we are home from our winter in Thailand, I am still retired.  Being open and available to opportunities that present themselves is key to a successful retirement.

Jeanne

I met Jeanne in Thailand when she moved into our building for a month.  I admired her nerve and her interest in the world.  She had already been travelling alone for 2 months throughout SE Asia, as a single at times, as part of a booked group at other times.  Being 67 did not deter her from walking 5 or 6 km every day or tasting all the street food.

She was quick to join into a group of regulars who had happy hour every afternoon in our yard.  She talked to everyone and listened for the best places to tour, to eat and shop for fresh fruit.  Her energy was infectious. I got to know her when her phone was so full of pictures that the red bar couldn’t be ignored for another day.  I helped her download them to her computer and set up a Google Photo album.  Her blog site needed a little help too.

Oriental, North Carolina

Before she left for Malaysia, her last stop before returning home to North Carolina, she told me about her “girl’s retreat”.  Every year she has access to a large guesthouse in her hometown of Oriental.  She invites people that she connected with in her travels abroad and her life at home, women that made a positive impression on her.  When I received my email invitation in March, I was ecstatic!

I decided that I had time and AirMiles so booked a flight from Calgary, through Toronto to Raleigh, North Carolina.  A rental car and 3 hours got me to Oriental on Sunday evening, May 7.

Stallings House

The Stallings House, where we stayed, was built in 1890 and sits on a large lot facing the 3 mile wide Neuce River.  It has 5 bedrooms on 2 levels and an open third level with several beds.  A sitting room, large dining room, kitchen and several bathrooms fill the rest of the house.  There are 2 wrap-around verandas overlooking the river.  This old home is often rented for weddings or large family gatherings.  Jeanne did quite a lot of work on the house and bartered the use of this great accommodation for a week every year.

 

The Retreat May 8-11

There were 16 people stayed in the house.  I was from the farthest away.  There were 2 women from New York State that Jeanne had met in Viet Nam this winter.  There were 4 women from western NC who had travelled with her to China in 1982.  Another woman from Atlanta met her in Australia on another trip.  Jeanne’s cousin and a friend arrived from northern NC and another woman arrived from Florida. There were more but too many stories to keep straight.

There were about 25-30 local women who came and went through the week.

Things to Do

We spent the week doing a variety of activities that were mainly planned by the people who attended.

  • The town mayor/bank manager, Sally, used to visit the house as a girl and shared her stories with us from a book she is writing about her life in Oriental.

Sally’s stories

  • Flora, a 70 year old who won the over 60 North Carolina beauty contest demonstrated her incredible skills as a belly dancer

  • pedicures, facials and massages were also done on the lawn by the river

  • boat trips along the rivers and creeks in the area provided beautiful views and more history on the area and its connection to fishing and sailing
  • Miss Faye, who is a 94 years old, teaches several exercise classes a week.  She spoke on why the same streets have different names in Oriental.  She allowed us to visit her yard where she feeds about 40 turtles dog food every night in a creek behind her house.  They come when she calls.  She is also a Senior Olympian and Humanacare Game Changer. Check out the link about her and her daughter.
  • Pat brought driftwood, paint and wine to spend the afternoon deciding what we saw in our wood and bring it to life with colour.  Most women got right after it with excitement, even before they had their wine.  It surprised me the number who were very uncomfortable with this creative activity.  Their elementary art teachers must not have been very supportive.  Now that I’m in my 50’s I don’t really care anymore what others think of my creative projects.
  • Cheryl took a small group of us who live outside the state on a boat trip to Cape Lookout.  We travelled through the inland waterway, past Shakleford Banks to the lighthouse at Cape Lookout.  There were wild horses, dolphins and an enormous sea turtle along the way.  Many fishermen were fishing in small boats and there were several shrimp boats with the large booms holding the nets out to the side. We were gone all day.

Things to Eat

  • Finola and her husband, originally from Ireland served us high tea on proper china with cucumber sandwiches and scones with cream and jam.
  • Miss Lilly, who was on a cooking show, “Chef and the Farmer” spent the day with us teaching us how to make proper biscuits.  She used lard, buttermilk and self-rising flour.  The lard and buttermilk went into a well inside the flour and was squished together until it was “silky”.  Then it was swirled in the bowl until it incorporated enough flour to make a ball.  The biscuits were squeezed off the ball, flattened in the hand and the edges rolled under.  The baking sheet was filled and then baked.  I’ve never seen any technique like that before.  The results were delicious, especially with some local honey brought by a woman in the group.
  • We visited Georgie’s crab shedding operation.  When crabs get too big for their shells, they molt their shell and purge all their digestive tract and lungs.  Within 2 hours they start to grow new shells and organs.  If they are taken out of the water and put into the fridge, they can’t grow a new shell.  The upper skin is removed with scissors and you are left with a crab that is only meat.  Georgie came to the house one evening and dredged the crabs in flour seasoned with salt and pepper and deep fried them.  Eating outside on the lawn by the river at long tables made the food taste great.  The crabs, though, would be delicious no matter where you ate them.
  • Carol made chef salad for everyone’s lunch one day. This is Laura eating the salad.  Carol is enjoying the pedicure.

Food of North Carolina

Other things I ate for the first time

  • pimento cheese dip and sandwiches.  Everyone in North Carolina seemed to have their own special recipe, but the general ingredients are grated cheddar/monterey jack cheese, pimento, mayonnaise/Miracle Whip and maybe a little grated onion.

  • Grits mixed with chopped ham and bacon, butter and eggs then baked as muffins.  It also reappeared another morning baked in a casserole dish.  Laura arranged for Kentucky bacon and sausage to be sent to the house for this event.
  • low country boil.  After the Girl’s Retreat, Jeanne invited some old high school classmates from the class of ’67 for a “Big Chill” weekend.  Pat cooked up a boil for me before I left at the end of the week.  It consisted of new potatoes, corn on the cob chunks, kielbasa and beautiful shrimp caught the day before.  They are all boiled together with Old Bay Seasoning.  The food is drained then dumped onto a table covered with newspaper and you just pick out a little of each, and a little more, and a little more…  There were several cocktail sauces made with differing amounts of hotness available and lots of paper towels.  What a feast!
  • Not new but a catfish sandwich for lunch the first day.  Crispy fish topped with coleslaw and served between 2 slices of white bread.
  • North Carolina IPA and wheat beer
  • And I caught a fish…

Pin fish used for bait.

Lots of relaxing and story sharing

I had the best time with new people in a new place and I can’t wait to get back to this part of the world again.

Full moon over the river